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The Archipelago, the hotel’s own restaurant with sea view
 
Our restaurant, where the genuine flavours of our unspoilt countryside meet the very latest cuisine, welcomes you every day, for lunch and dinner with a view over the water. Our large window on the sea offers you an exceptional outlook on an endlessly moving seascape.

We invite you to discover the cuisine of our chef Bertrand Bonnefoy. His style of cooking is deeply influenced by the skills of the greatest restaurants (he studied under Patrick Jeffroy) and the beloved tastes of our local farms that he blends with Nori and Wakamé seaweed for a touch of the exotic…
 
Grand Hotel de Trestraou

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Le Grand Hôtel
45 boulevard Joseph le Bihan
22700 Perros-Guirec
+33 (0)2 96 49 84 84
grand-hotel@wanadoo.fr